Saturday, April 9, 2011

Pepperoni Pizza Bake

The other day I was looking for an easy dinner and just happened to have a can a Pillsbury Grands in my fridge. I came across this recipe in a quest to find something good and easy for dinner. It tasted heavenly and made my husband really happy. That's what a call a incredible dinner.

Pillsbury Pizza Bake

Prep time: 10 min
Total time: 30 min
Serves: 6

INGREDIENTS:
1 can (16.3 oz) Pillsbury® Grands!® Homestyle refrigerated original biscuits
1 can (8 oz) pizza sauce
2 cups finely shredded mozzarella cheese (8 oz)
16 slices pepperoni (1 1/2 inch)

DIRECTIONS:
  • CUT each biscuit into 8 pieces; toss with pizza sauce and 1 cup of the cheese.
  • SPREAD in sprayed 8-inch square (2-quart) glass baking dish. Top with pepperoni and remaining 1 cup cheese.
  • BAKE at 375°F 22 to 28 minutes or until golden brown and bubbly.
  • Enjoy.
High Altitude (3500-6500 ft):
Bake 28 to 34 minutes.

I'm Back

For the last couple of months I have been MIA. I could give you a variety of excuses of why I dropped the ball on blogging, but I won't. Just know I feel bad. The other day my sister told me that she loves this blog and uses it for a lot of inspiration. This gave me the motivation to get back into posting, and to keep trying to inspire readers like you. So I offer my sincerest apologies and will rally up my forces and hopefully keep this blog interesting and inspiring. Keep coming back for your bits of inspiration, and please send some inspiration my way. I could sure use it as well.