1 1/2 C sugar
1 C melted butter
4 eggs
1 tsp vanilla
2 C flour
1/2 C cocoa
1 C chopped walnuts
Cream butter and sugar and add eggs one at a time till combined. Add flour cocoa, nuts and stir till just blended. Drop dough by heaping tablespoons full onto the sections of a hot waffle iron. Cook for 2 mins and then remove. It might take a few trys to see how long you need to cook them in your waffle iron, so experiment, your family will not mind! Dust with powdered sugar, or frost with your favorite frosting.
Variations: You can put different nuts, or no nuts, chocolate chips, sprinkles etc.
Before my son was allergic to peanuts I also did a yummy peanut butter frosting:
1 C smooth peanutbutter (or you can use almond butter which is just as good)
1/4 powdered sugar
1-2 T milk
Melt the peanut butter in the microwave and then add the powdered sugar. Add milk as needed to get to whatever consistency you want. Frost and let harden for about 15 mins.
2 comments:
These cookies look quite tasty. If Jared reads this post or he will want to make them right away. I will have to surprise him with them.
These look yummy. Waffles + cookie=yes please
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